Search

Start Over Year 2013 Committee Member Joshua D Lambert

1. Elucidation of pro-oxidant mechanisms of the bioactive polyphenol, (-)-epigallocatechin gallate, in food emulsions

open_access
Open Access
Author:
Zhou, Lisa
Title:
Elucidation of pro-oxidant mechanisms of the bioactive polyphenol, (-)-epigallocatechin gallate, in food emulsions
Graduate Program:
Food Science
Keywords:
Food oil-in-water emulsions
polyphenols
(−)-epigallocatechin-3-gallate
EGCG
hydrogen peroxide
protein oxidation
File:
Download Elucidation_of_pro-oxidant_mechanisms_of_the_bioactive_polyphenol__-_-epigallocatechin_gallate_in_food_emulsions.pdf
Committee Members:
Ryan John Elias, Dissertation Advisor/Co-Advisor
Joshua D Lambert, Committee Member
John Coupland, Committee Member
Ming Tien, Committee Member

2. Bitter receptor polymorphisms influence bitterness of non-nutritive sweeteners and alcoholic beverage liking

open_access
Open Access
Author:
Nolden, Alissa Allen
Title:
Bitter receptor polymorphisms influence bitterness of non-nutritive sweeteners and alcoholic beverage liking
Graduate Program:
Food Science
Keywords:
bitterness
TAS2R38
TAS2R9
TAS2R31
sweeteners
alcohol
gLMS
File:
Download ALA_Thesis.pdf
Committee Members:
John E Hayes, Thesis Advisor/Co-Advisor
Joshua D Lambert, Thesis Advisor/Co-Advisor
Kathleen Loralee Keller, Thesis Advisor/Co-Advisor

3. Anti-Cancer Effects of Phenolic-rich Extracts of Button Mushrooms (Agaricus bisporus)

open_access
Open Access
Author:
Xu, Tongtong
Title:
Anti-Cancer Effects of Phenolic-rich Extracts of Button Mushrooms (Agaricus bisporus)
Graduate Program:
Food Science
Keywords:
Agaricus bisporus
mushrooms
cancer
phenolic compounds
apoptosis
microarray
SCID mice
xenograft tumor
File:
Download Final_dissertation_Tongtong_Xu_4-3-2013.pdf
Committee Members:
Joshua D Lambert, Dissertation Advisor/Co-Advisor
Robert Bruce Beelman, Committee Member
Ryan John Elias, Committee Member
John Patrick Vanden Heuvel, Committee Member

4. Transcriptional regulation of the human microsomal epoxide hydrolase gene (EPHX1) driven by a far upstream alternative promoter

open_access
Open Access
Author:
Su, Shengzhong
Title:
Transcriptional regulation of the human microsomal epoxide hydrolase gene (EPHX1) driven by a far upstream alternative promoter
Graduate Program:
Molecular Toxicology
Keywords:
Microsomal epoxide hydrolase
Nrf2
Xenobiotic metabolism
Bioactivation
Lung cancer
Sp1
Sp3
AhR
File:
Download Thesis_SU_Shengzhong.pdf
Committee Members:
Curtis John Omiecinski, Dissertation Advisor/Co-Advisor
Curtis John Omiecinski, Committee Chair/Co-Chair
Adam Bleier Glick, Committee Member
Kumble Sandeep Prabhu, Committee Member
John Patrick Vanden Heuvel, Committee Member
Joshua D Lambert, Committee Member

6. Roles of dietary factors and hepatic genes in the development of non-alcoholic fatty liver disease

open_access
Open Access
Author:
Hao, Lei
Title:
Roles of dietary factors and hepatic genes in the development of non-alcoholic fatty liver disease
Graduate Program:
Nutritional Sciences
Keywords:
Non-alcoholic fatty liver disease
simple carbohydrate
lipid
vitamin A
File:
Download Leis_dissertation__Final_.pdf
Committee Members:
A Catharine Ross, Dissertation Advisor/Co-Advisor
A Catharine Ross, Committee Chair/Co-Chair
Michael Henry Green, Committee Member
Gary J Fosmire, Committee Member
Joshua D Lambert, Committee Member

7. Modulation of Obesity-Related Inflammation by Cocoa (Theobroma Cacao L. Sterculiaceae)

open_access
Open Access
Author:
Gu, Yeyi
Title:
Modulation of Obesity-Related Inflammation by Cocoa (Theobroma Cacao L. Sterculiaceae)
Graduate Program:
Food Science
Keywords:
cocoa
Theobroma Cacao
procyanidin
obesity
inflammation
metabolic syndrome
File:
Download Ph.D.Thesis_Final_2013_Yeyi_Gu.pdf
Committee Members:
Joshua D Lambert, Dissertation Advisor/Co-Advisor
Ryan John Elias, Committee Member
Gregory Ray Ziegler, Committee Member
Sheila Grace West, Committee Member

8. The combination of decaffeinated green tea extract and voluntary exercise prevent metabolic syndrome in high fat fed-obese mice

open_access
Open Access
Author:
Sae-tan, Sudathip
Title:
The combination of decaffeinated green tea extract and voluntary exercise prevent metabolic syndrome in high fat fed-obese mice
Graduate Program:
Food Science
Keywords:
catechins
fatty acid oxidation
mitochondrial biogenesis
voluntary exercise
green tea
gene expression
File:
Download Sae-tan_dissertation_20131005.pdf
Committee Members:
Joshua D Lambert, Dissertation Advisor/Co-Advisor
Ryan John Elias, Committee Member
Kathleen Loralee Keller, Committee Member
Connie Jo Rogers, Committee Member
Mary J Kennett, Committee Member