1. The Effect of Soy Protein on Colon Carcinogenesis in vitro and in vivo Open Access Author: Brownschidle, Amy Laura Title: The Effect of Soy Protein on Colon Carcinogenesis in vitro and in vivo Graduate Program: Food Science Keywords: Soy proteincolon cancer File: Download Thesis_-_Final_-_ALB.pdf Committee Members: Joshua D Lambert, Thesis Advisor/Co-AdvisorRyan John Elias, Thesis Advisor/Co-AdvisorJoshua D Lambert, Thesis Advisor/Co-Advisor
2. ELUCIDATING THE FUNCTIONAL ROLES OF PEROXISOME PROLIFERATOR-ACTIVATED RECEPTOR β/δ IN HUMAN COLON CANCER CELLS Open Access Author: Wang, Xiaohan Title: ELUCIDATING THE FUNCTIONAL ROLES OF PEROXISOME PROLIFERATOR-ACTIVATED RECEPTOR β/δ IN HUMAN COLON CANCER CELLS Graduate Program: Biochemistry, Microbiology, and Molecular Biology Keywords: Peroxisome proliferator-activated receptorPPARcolon cancer File: Download XW_Thesis_v11_final_updated_committee2.pdf Committee Members: Jeffrey M. Peters, Thesis Advisor/Co-AdvisorGary H. Perdew, Committee MemberTroy L. Ott, Committee Member
3. The Effect of Fermentable Dietary Fibers on Colorectal Tumorigenesis Restricted (Penn State Only) Author: Tian, Sangshan Title: The Effect of Fermentable Dietary Fibers on Colorectal Tumorigenesis Graduate Program: Integrative and Biomedical Physiology (MS) Keywords: Inflammatory bowel diseasecolon cancerdietary fibercolitisinflammatory bowel diseasecolorectal cancerdietary fibers File: Login to Download Committee Members: Vishal Singh, Thesis Advisor/Co-AdvisorConnie Jo Rogers, Committee MemberDonna Korzick, Program Head/Chair