INCREASING COMMUNICATION EFFECTIVENESS AND EFFICIENCY BETWEEN THE DEPARTMENT OF AGRICULTURE AND THE CYPRIOT FARMERS THEY SERVE
Open Access
- Author:
- Charalambous-Snow, Eftychia
- Graduate Program:
- Agricultural and Extension Education
- Degree:
- Doctor of Philosophy
- Document Type:
- Dissertation
- Date of Defense:
- May 24, 2010
- Committee Members:
- Patreese Donette Ingram, Dissertation Advisor/Co-Advisor
Patreese Donette Ingram, Committee Chair/Co-Chair
Thomas Henry Bruening, Committee Member
Diane K Mc Laughlin, Committee Member
Joan S Thomson, Committee Member - Keywords:
- communication efficiency
Department of Agriculture
Cyprus
Agricultural Extension
communication methods
communication effectiveness - Abstract:
- An exploratory research study was conducted to determine the current practices of communicating information between the officers of the Cypriot Department of Agriculture and farmers in Cyprus. The study included the farmers’ perceptions of the communication effectiveness and efficiency. The variables studied were type and content of information, method of communication, and training which farmers received during 2009. The study was a first attempt to identify the current communication links between the Department of Agriculture in Cyprus and the Cypriot farmers and to suggest ways to improve communication both in terms of effectiveness and efficiency. This study provides an opportunity to assess the methods and practices that the officers in the Department of Agriculture in Cyprus use to communicate with the people they serve, the farmers. By identifying possible strengths, weaknesses and problems in communication, this study aims to strengthen the Extension Service of the Department of Agriculture. This study also invites ideas and suggestions from farmers regarding how they believe the communication between the Department of Agriculture and themselves can be improved. The study used a descriptive survey research methodology. The study was organized into three phases and two interview schedules were developed to collect the data. During phase one, preliminary information was gathered by the researcher to determine broad parameters for questions to be developed for use in phase two of the study. For phase two, an interview schedule was used to gather information from key personnel representing producer organizations in Cyprus. Information gathered during phase two was utilized to develop an interview schedule for phase three. In phase three, data were collected from a stratified random sample of 225 Cypriot farmers. A total of 124 farmers were interviewed during phase three of the study, resulting in a 55% response rate. A large number of the farmers participating in the research indicated that they did not receive information or training from the Department of Agriculture during 2009; several farmers reported, however, that they receive information and training from other sources. When the communication methods were analyzed, the farmers indicated that they prefer written materials to be sent to them (such as leaflets in the mail, specialized newsletters, and the “farmer” magazine). In addition, visits from both agricultural specialists and district Extension officers were also high on the farmers’ preference list. Although the farmers indicated that they would like to see the farming television program “Countryside” to continue, they would prefer it on a different day and time. Their enthusiasm for the radio program “The hour of the countryside” was not as great. Finally, only few farmers, mainly the larger commercial farms, preferred electronic communication methods, such as email and the internet. Given the findings from the study, it is recommended that a communication strategy should be developed, by which the Department of Agriculture becomes more apparent and relevant to the farmers it serves.