1. Dose response functions, difference thresholds and Weber ratios for back-sweetened red and white table wines Open Access Author: Primrose, Rachel Jane Title: Dose response functions, difference thresholds and Weber ratios for back-sweetened red and white table wines Graduate Program: Food Science Keywords: back-sweeeteningsweet winedifference thresholdsWeber ratios File: Download FINALTHESISRACHELPRIMROSE.pdf Committee Members: John E Hayes, Thesis Advisor/Co-AdvisorKathleen Marie Kelley, Thesis Advisor/Co-AdvisorDenise Michelle Gardner, Thesis Advisor/Co-AdvisorRyan John Elias, Thesis Advisor/Co-Advisor
