1. Decontamination of Berries Using Ozone and Pulsed UV-Light Open Access Author: Bialka, Katherine L Title: Decontamination of Berries Using Ozone and Pulsed UV-Light Graduate Program: Agricultural and Biological Engineering Keywords: strawberriesraspberriesblueberriesnovel technologiesfood safetyfood engineering File: Download FINAL_THESIS_Bialka.pdf Committee Members: Ali Demirci, Committee Chair/Co-ChairVirendra Puri, Committee MemberPaul Walker, Committee MemberRobert Bruce Beelman, Committee Member
2. Plant-derived bioactives and long-chain omega-3 fatty acids as nutritional interventions for cardiovascular disease risk factors Open Access Author: Richter, Chesney Kirstin Title: Plant-derived bioactives and long-chain omega-3 fatty acids as nutritional interventions for cardiovascular disease risk factors Graduate Program: Nutritional Sciences Keywords: inflammationfish oilendotoxemiastrawberriesoxidative stressarterial stiffnesspostprandial dysmetabolism File: Download RichterCK_Dissertation_2016.pdf Committee Members: Penny Margaret Kris Etherton, Dissertation Advisor/Co-AdvisorPenny Margaret Kris Etherton, Committee Chair/Co-ChairGordon Lee Jensen, Committee MemberSheila Grace West, Committee MemberEric Loken, Committee Member
