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1. Factors that moderate energy intake: Investigating protein, energy density, and pre-portioned entrees

open_access
Open Access
Author:
Blatt, Alexandria D
Title:
Factors that moderate energy intake: Investigating protein, energy density, and pre-portioned entrees
Graduate Program:
Nutrition
Keywords:
pre-portioned entrees
energy density
protein
intake
obesity
File:
Download Blatt_2011_Dissertation_Final.pdf
Committee Members:
Barbara Jean Rolls, Dissertation Advisor/Co-Advisor
Barbara Jean Rolls, Committee Chair/Co-Chair
Terryl Johnson Hartman, Committee Member
Sharon Nickols Richardson, Committee Member
Penny Margaret Kris Etherton, Committee Member
Mary Jane De Souza, Committee Member

2. New perspectives for understanding the developmental trajectory of metabolic syndrome and obesity

open_access
Open Access
Author:
Ventura, Alison Kate
Title:
New perspectives for understanding the developmental trajectory of metabolic syndrome and obesity
Graduate Program:
Human Development and Family Studies
Keywords:
obesity
metabolic syndrome
girls
prevention
latent profile analysis
growth mixture models
familial influences
File:
Download Ventura_AK_Dissertation_FINAL.pdf
Committee Members:
Leann L Birch, Committee Chair/Co-Chair
Eric Loken, Committee Chair/Co-Chair
Susan Mc Hale, Committee Member
Elizabeth Susman, Committee Member

3. Individual and Family Level Correlates of Obesity Among African American Adolescents

open_access
Open Access
Author:
May, Ashleigh L.
Title:
Individual and Family Level Correlates of Obesity Among African American Adolescents
Graduate Program:
Human Development and Family Studies
Keywords:
obesity
african american
adolescents
parents
feeding practices
time use
activities
File:
Download Dissertation_Graduate_School_Version.pdf
Committee Members:
Dr Susan M Mc Hale, Committee Member
Leann L Birch, Committee Chair/Co-Chair
Emilie Smith, Committee Member
Dr. Molly A. Martin, Committee Member

4. INDIVIDUAL DIFFERENCES IN THE DEVELOPMENT OF GIRLS’ FOOD PREFERENCES ACROSS MIDDLE CHILDHOOD: TRACKING OF FOOD PREFERENCES, AND THE RELATION BETWEEN FOOD PREFERENCES, ENERGY DENSITY, AND FOOD INTAKE

open_access
Open Access
Author:
Rollins, Brandi Yvonne
Title:
INDIVIDUAL DIFFERENCES IN THE DEVELOPMENT OF GIRLS’ FOOD PREFERENCES ACROSS MIDDLE CHILDHOOD: TRACKING OF FOOD PREFERENCES, AND THE RELATION BETWEEN FOOD PREFERENCES, ENERGY DENSITY, AND FOOD INTAKE
Graduate Program:
Human Development and Family Studies
Keywords:
food consumption
food intake
obesity
energy density
food preferences
dietary restraint
File:
Download Food_Preference_Thesis_Brandi_Rollins_v33_final.pdf
Committee Members:
Leann L Birch, Thesis Advisor/Co-Advisor
Leann L Birch, Thesis Advisor/Co-Advisor
Eric Loken, Thesis Advisor/Co-Advisor

5. ACHIEVETOGETHER.COM: DEVELOPMENT & EVALUATION OF A WEB 2.0 APPLICATION FOR WEIGHT LOSS AND DIABETES PREVENTION

open_access
Open Access
Author:
Ramaswamy, Dheepak
Title:
ACHIEVETOGETHER.COM: DEVELOPMENT & EVALUATION OF A WEB 2.0 APPLICATION FOR WEIGHT LOSS AND DIABETES PREVENTION
Graduate Program:
Electrical Engineering
Keywords:
diabetes
weightloss
hershey medical center
web 2.0
achievetogether
obesity
drupal
achievetogether.com
File:
Download Dheepak_Ramaswamy_Thesis.pdf
Committee Members:
Dr Madhu Reddy, Thesis Advisor/Co-Advisor
Dr Madhu Reddy, Thesis Advisor/Co-Advisor
John Metzner, Thesis Advisor/Co-Advisor
Bernard James Jansen, Thesis Advisor/Co-Advisor

7. GASTRIC MYOELECTRIC ACTIVITY IN OBESE PARTICIPANTS WHILE VIEWING FOOD IMAGES AND EATING FOOD

open_access
Open Access
Author:
Wang, Jiangyue
Title:
GASTRIC MYOELECTRIC ACTIVITY IN OBESE PARTICIPANTS WHILE VIEWING FOOD IMAGES AND EATING FOOD
Graduate Program:
Psychology
Keywords:
Electrogastrogram
obesity
food
File:
Download Jiangyue_dissertation_final2.pdf
Committee Members:
Robert M Stern, Committee Chair/Co-Chair
William Ray, Committee Member
Frederick Martin Brown, Committee Member
Arkady Tempelman, Committee Member

8. Reducing dietary energy density for the treatment of obesity: the long-term effects on weight loss, hunger, and diet satisfaction

open_access
Open Access
Author:
Ello Martin, Julia A.
Title:
Reducing dietary energy density for the treatment of obesity: the long-term effects on weight loss, hunger, and diet satisfaction
Graduate Program:
Nutrition
Keywords:
energy density
fruits and vegetables
water-rich foods
fat intake
weight management
obesity
File:
Download Ello_Martin_THESIS_2006.pdf
Committee Members:
Barbara Jean Rolls, Committee Chair/Co-Chair
Leann L Birch, Committee Member
Rebecca L Corwin, Committee Member
Penny Margaret Kris Etherton, Committee Member
Carla K Miller, Committee Member

9. THE REVERSAL AND PREVENTION OF METABOLIC SYNDROME BY (-)-EPIGALLOCATECHIN-3-GALLATE IN HIGH FAT-FED MICE

open_access
Open Access
Author:
Grove, Kimberly A
Title:
THE REVERSAL AND PREVENTION OF METABOLIC SYNDROME BY (-)-EPIGALLOCATECHIN-3-GALLATE IN HIGH FAT-FED MICE
Graduate Program:
Food Science
Keywords:
pancreatic lipase
metabolic syndrome
obesity
catechins
Camellia sinensis
Tea
File:
Download Kimberly_Grove_Masters_Thesis.pdf
Committee Members:
Joshua D Lambert, Thesis Advisor/Co-Advisor
Joshua D Lambert, Thesis Advisor/Co-Advisor

10. Scale, Governance Coalitions, and the Branding of Collective Action: The Politics of Obesity in Pennsylvania

open_access
Open Access
Author:
Rios, Michael
Title:
Scale, Governance Coalitions, and the Branding of Collective Action: The Politics of Obesity in Pennsylvania
Graduate Program:
Geography
Keywords:
scale
governance
coalitions
collective action
obesity
File:
Download Rios_diss.final.pdf
Committee Members:
James Mc Carthy, Committee Chair/Co-Chair
Chris Benner, Committee Member
Melissa Wright, Committee Member
Carolyn Elizabeth Sachs, Committee Member
James David Plumb, Committee Member