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Author:

Jin, Bei

Title:

WILLINGNESS-TO-PAY FOR SAFER FOOD PRESERVATIVES IN MOON CAKE: EVIDENCE FROM A CONSUMER SURVEY IN BEIJING

Graduate Program:

Agricultural Economics

Keywords:

willingness-to-pay
tobit model
probit model
food safety

File:

Download Master_Thesis_Bei_Jin.pdf

Committee Members:

David Gerard Abler, Thesis Advisor/Co-Advisor
David Gerard Abler, Thesis Advisor/Co-Advisor

Author:

Haapala, Irja

Title:

TEACHING FOOD SAFETY: A COMPARISON OF COMPUTER-MEDIATED VERSUS FACE-TO-FACE COOPERATIVE LEARNING

Graduate Program:

Nutrition

Keywords:

Nutrition education
cd-rom
computer-assisted instruction
cooperative learning
computer-mediated communication
food safety
interactive technology
middle school

File:

Download thesis.pdf

Committee Members:

Gerald Santoro, Committee Member
Helen Smiciklas Wright, Committee Member
Robert James Stevens, Committee Member
Juanita Lynne Brown, Committee Member
Claudia Kay Probart, Committee Chair/Co-Chair

Author:

Tellioglu, Isin

Title:

Implications of Food Safety and Quality Standards: Insights from Turkish Tomato Exports

Graduate Program:

Agricultural Economics

Keywords:

partial equilibrium
Markov
international trade
food safety
minimum import price
non tariff barriers

File:

Download Tellioglu_Dissertation.pdf

Committee Members:

David Blandford, Dissertation Advisor/Co-Advisor
David Blandford, Committee Chair/Co-Chair
David Gerard Abler, Committee Member
Edward C Jaenicke, Committee Member
N Edward Coulson, Committee Member

Author:

Bialka, Katherine L

Title:

Decontamination of Berries Using Ozone and Pulsed UV-Light

Graduate Program:

Agricultural and Biological Engineering

Keywords:

strawberries
raspberries
blueberries
novel technologies
food safety
food engineering

File:

Download FINAL_THESIS_Bialka.pdf

Committee Members:

Ali Demirci, Committee Chair/Co-Chair
Virendra Puri, Committee Member
Paul Walker, Committee Member
Robert Bruce Beelman, Committee Member

Author:

Chikthimmah, Naveen

Title:

Microbial ecology of mushroom casing soils and preharvest strategies to enhance safety and quality of fresh mushrooms

Graduate Program:

Food Science

Keywords:

food microbiology
food safety
mushrooms
Agaricus
Listeria monocytogenes
peat
casing layer

File:

Download Naveen_Chikthimmah_Thesis_03_20_06.pdf

Committee Members:

Robert Bruce Beelman, Committee Chair/Co-Chair
Luke F Laborde, Committee Chair/Co-Chair
Hassan Gourama, Committee Member
David Meigs Beyer, Committee Member

Author:

O'Patchen, Rachel Lynn

Title:

Fate of Listeria Monocytogenes and Salmonella spp. in Sphagnum Peat-Based Casing Soils and Pre-Harvest Food Safety Interventions to Reduce Contamination of Fresh Mushrooms

Graduate Program:

Food Science

Keywords:

Listeria monocytogenes
food safety
mushrooms
peat soils
Salmonella

File:

Download RachelOPatchenThesis7-22-11.pdf

Committee Members:

Luke F LaBorde, Thesis Advisor/Co-Advisor

Author:

Mattos Machado, Robson A

Title:

The effect of an educational intervention on small cheese operations: an exploratory study

Graduate Program:

Food Science

Keywords:

Cheese
farmstead
training
Extension
food safety
sanitation

File:

Download Robson_Machado_-_Dissertation.pdf

Committee Members:

Catherine Nettles Cutter, Dissertation Advisor/Co-Advisor
Catherine Nettles Cutter, Committee Chair/Co-Chair
Rama B Radhakrishna, Committee Member
Kerry Elizabeth Kaylegian, Committee Member
Robert F Roberts, Committee Member
Ernest Peter Hovingh, Special Member

Author:

Hunt, Heather

Title:

Investigating the Survival of Microorganisms in Fermented and Dried Meat Products Cured with Various Sources of Nitrite

Graduate Program:

Animal Science

Keywords:

salami
nitrite
natural nitrite alternatives
cured meat
processed meat
food safety
Salmonella
E. coli
E. coli O157:H7
Listeria monocytogenes

File:

Download Hunt_Thesis.pdf

Committee Members:

Adele Turzillo, Program Head/Chair
Jonathan Alexander Campbell, Thesis Advisor/Co-Advisor
Catherine Nettles Cutter, Committee Member
Edward William Mills, Committee Member

Author:

Rolon, Maria Laura

Title:

The role of environmental microbiota in the persistence of Listeria monocytogenes in food processing facilities

Graduate Program:

Food Science

Keywords:

Listeria monocytogenes
food processing facilities
microbiome
lactic acid bacteria
biological control
cleaning and sanitizing
biofilm
microbiota
amplicon sequencing
environmental microbiota
food safety

File:

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Committee Members:

Robert Roberts, Co-Chair & Dissertation Advisor
Jasna Kovac, Co-Chair & Dissertation Advisor
Terrence Bell, Outside Unit & Field Member
Luke Laborde, Major Field Member
Robert Roberts, Program Head/Chair
Kerry Kaylegian, Major Field Member

Author:

Guarin, Daniel

Title:

The Interplay of Bedrock Lithology, Regional Geomorphology, and Human Activities on Soil Physical and Chemical Properties: Case studies from the forests of central Pennsylvania and cacao farms in Colombia and Peru

Graduate Program:

Soil Science

Keywords:

Periglacial
Geomorphology
soil development
loess
Solifluction
cadmium
cacao
biocycling
food safety

File:

Download Guarin_-_Soils_PhD_Dissertation_V4.pdf

Committee Members:

Margot Kaye, Program Head/Chair
John Spargo, Major Field Member
Andrew Smye, Outside Unit & Field Member
Marc McDill, Major Field Member
Thomas Raab, Special Member
Patrick Drohan, Chair & Dissertation Advisor
Mary Ann Bruns, Major Field Member