1. Plant-derived bioactives and long-chain omega-3 fatty acids as nutritional interventions for cardiovascular disease risk factors Open Access Author: Richter, Chesney Kirstin Title: Plant-derived bioactives and long-chain omega-3 fatty acids as nutritional interventions for cardiovascular disease risk factors Graduate Program: Nutritional Sciences Keywords: inflammationfish oilendotoxemiastrawberriesoxidative stressarterial stiffnesspostprandial dysmetabolism File: Download RichterCK_Dissertation_2016.pdf Committee Members: Penny Margaret Kris Etherton, Dissertation Advisor/Co-AdvisorPenny Margaret Kris Etherton, Committee Chair/Co-ChairGordon Lee Jensen, Committee MemberSheila Grace West, Committee MemberEric Loken, Committee Member