Effects of daily almond consumption (1.5 oz.) on cardiometabolic risk factors in individuals with elevated LDL-cholesterol: lipids and lipoproteins, body composition, and interindividual variation
Penny Margaret Kris Etherton, Dissertation Advisor/Co-Advisor Penny Margaret Kris Etherton, Committee Chair/Co-Chair Michael Henry Green, Committee Member Amy Griel Preston, Special Member Kathleen Loralee Keller, Committee Member Sheila Grace West, Committee Member
EFFECTS OF DIETS ENRICHED IN CONVENTIONAL AND HIGH-OLEIC ACID CANOLA OILS COMPARED TO A WESTERN DIET ON LIPIDS AND LIPOPROTEINS, GENE EXPRESSION, AND THE GUT ENVIRONMENT IN ADULTS WITH METABOLIC SYNDROME FACTORS
Penny Margaret Kris-Etherton, Dissertation Advisor/Co-Advisor Penny Margaret Kris-Etherton, Committee Chair/Co-Chair Gregory C Shearer, Committee Member Sheila Grace West, Committee Member Lavanya Reddivari, Outside Member Peter Jones, Special Member
Idan Shalev, Chair & Dissertation Advisor David Vandenbergh, Major Field Member Thomas Gould, Program Head/Chair Lindsay Fernandez-Rhodes, Major Field Member Molly Hall, Outside Unit & Field Member