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1. POLYPHENOL-RICH FOODS AS INHIBITORS OF COLON CANCER STEM CELLS

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2. MITIGATION OF INTESTINAL TUMORIGENESIS AND CANCER CACHEXIA IN APCMIN/+ MICE BY TABLE GRAPES (VITIS VINIFERA)

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3. The Role of Oncostatin M in Exercise-Induced Delayed Latency of Breast Cancer

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