Investigation of the impact of roasting conditions on in vitro phospholipase A2 enzyme inhibitory activity and content and profile of procyanidins in cocoa beans
Ryan Elias, Major Field Member Ramaswamy Anantheswaran, Co-Chair & Dissertation Advisor Ali Demirci, Outside Unit & Field Member Helene Hopfer, Major Field Member Joshua Lambert, Co-Chair & Dissertation Advisor Robert Roberts, Program Head/Chair
