1. The Influence of the COVID-19 Pandemic on Wine Consumer Behavior in the Mid-Atlantic U.S. Region Open Access Author: Reed, Bridget Title: The Influence of the COVID-19 Pandemic on Wine Consumer Behavior in the Mid-Atlantic U.S. Region Graduate Program: Food Science Keywords: winePennsylvaniaPennsylvania wineCOVID-19pandemicCOVID-19 pandemicconsumer ethnocentrism File: Download Bridget_Reed_Thesis.V3.pdf Committee Members: John Hayes, Thesis Advisor/Co-AdvisorHelene Hopfer, Committee MemberRobert Roberts, Program Head/ChairSarah Kirkmeyer, Committee Member
