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1. Exploration of product optimization using consumer-based tools in a coffee-flavored dairy beverage

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Open Access

Author:: Li, Bangde
Title:: Exploration of product optimization using consumer-based tools in a coffee-flavored dairy beverage
Graduate Program:: Food Science
Keywords:: Optimization
consumer insight
dissatisfaction
JAR scaling
ideal scaling
coffee extract
milk
coffee
formulation
File:: Download 1-Thesis-final
Committee Members:: John E Hayes, Thesis Advisor/Co-Advisor