1. POLYPHENOL-RICH FOODS AS INHIBITORS OF COLON CANCER STEM CELLS Open Access Author: Charepalli, Venkata Rohit Title: POLYPHENOL-RICH FOODS AS INHIBITORS OF COLON CANCER STEM CELLS Graduate Program: Food Science Keywords: Cancer stem cellspolyphenolspurple-fleshed potatoescancer preventionresveratrolgrape seed extractβ-catenincolon cancer File: Download Dissertation_Charepalli.pdf Committee Members: Jairam Kp Vanamala, Dissertation Advisor/Co-AdvisorJairam Kp Vanamala, Committee Chair/Co-ChairJoshua D Lambert, Committee MemberGregory Ray Ziegler, Committee MemberMary J Kennett, Outside Member