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4. Presence of Shiga toxin-producing Escherichia coli O-groups in small and very small beef processing plants and resulting beef products detected by a multiplex polymerase chain reaction assay

open_access
Open Access
Author:
Svoboda, Amanda Lyn
Title:
Presence of Shiga toxin-producing Escherichia coli O-groups in small and very small beef processing plants and resulting beef products detected by a multiplex polymerase chain reaction assay
Graduate Program:
Food Science
Keywords:
E. coli
non-O157
beef processing
small plants
very small plants
Pennsylvania
File:
Download AmandaSvobodaThesis_FINAL_June_13_2012.pdf
Committee Members:
Catherine Nettles Cutter, Thesis Advisor/Co-Advisor
Edward G Dudley, Thesis Advisor/Co-Advisor
Edward William Mills, Thesis Advisor/Co-Advisor
Chitrita Debroy, Thesis Advisor/Co-Advisor

5. Genomic Structure of an E. coli O157:H7 Super-Shedder Isolate with Increased Adherence to Bovine RSE Cells

open_access
Open Access
Author:
Cote, Rebecca Ann
Title:
Genomic Structure of an E. coli O157:H7 Super-Shedder Isolate with Increased Adherence to Bovine RSE Cells
Graduate Program:
Immunology and Infectious Diseases
Keywords:
E. coli
super-shedders
genome
sequencing
RSE cells
File:
Download Thesis_Cote_Rebecca.pdf
Committee Members:
Vivek Kapur, Thesis Advisor/Co-Advisor
Subhashinie Kariyawasam, Thesis Advisor/Co-Advisor
Edward G Dudley, Thesis Advisor/Co-Advisor
Chitrita Debroy, Thesis Advisor/Co-Advisor

6. Genomic and Molecular Analysis of the Unique Phenotypes of an E. coli O157:h7 Super Shedder Isolate

open_access
Open Access
Author:
Moreau, Matthew R
Title:
Genomic and Molecular Analysis of the Unique Phenotypes of an E. coli O157:h7 Super Shedder Isolate
Graduate Program:
Pathobiology
Keywords:
E. coli
Pathogen
O157:H7
EHEC
Biofilms
Reservoir
Super Shedder
Cow
Leafy Greens
Comparative Genomics
File:
Download M.S._Thesis-Matthew_R_071513_Moreau-_Analysis_of_SS_Hyperadherence-Final_1.pdf
Committee Members:
Vivek Kapur, Thesis Advisor/Co-Advisor
Edward G Dudley, Thesis Advisor/Co-Advisor
Subhashinie Kariyawasam, Thesis Advisor/Co-Advisor

7. UTILIZATION OF PULSED ULTRAVIOLET LIGHT AS A MICROBIAL REDUCTION INTERVENTION ON RAW CHICKEN

open_access
Open Access
Author:
Cassar, Joshua Robert
Title:
UTILIZATION OF PULSED ULTRAVIOLET LIGHT AS A MICROBIAL REDUCTION INTERVENTION ON RAW CHICKEN
Graduate Program:
Animal Science
Keywords:
chicken
pulsed ultraviolet light
Salmonella
E. coli
Campylobacter
File:
Download CASSAR_THESIS_FINAL.pdf
Committee Members:
Edward William Mills, Thesis Advisor/Co-Advisor
Jonathan Alexander Campbell, Committee Member
Ali Demirci, Committee Member

8. Monitoring of Escherichia coli and SARS-CoV-2 in Municipal Wastewater of Rural Communities

open_access
Open Access
Author:
Mbogo, Nyduta
Title:
Monitoring of Escherichia coli and SARS-CoV-2 in Municipal Wastewater of Rural Communities
Graduate Program:
Food Science (MS)
Keywords:
Escherichia coli
E. coli
Wastewater epidemiology
SARS-CoV-2
RT-qPCR
ST131
COVID-19
File:
Download Nyduta_Thesis_6_27_23_final.pdf
Committee Members:
Robert Roberts, Program Head/Chair
Edward G Dudley, Thesis Advisor/Co-Advisor
Erika Ganda, Committee Member
Jasna Kovac, Committee Member

9. Investigating the Survival of Microorganisms in Fermented and Dried Meat Products Cured with Various Sources of Nitrite

open_access
Open Access
Author:
Hunt, Heather
Title:
Investigating the Survival of Microorganisms in Fermented and Dried Meat Products Cured with Various Sources of Nitrite
Graduate Program:
Animal Science (MS)
Keywords:
salami
nitrite
natural nitrite alternatives
cured meat
processed meat
food safety
Salmonella
E. coli
E. coli O157:H7
Listeria monocytogenes
File:
Download Hunt_Thesis.pdf
Committee Members:
Adele Turzillo, Program Head/Chair
Jonathan Alexander Campbell, Thesis Advisor/Co-Advisor
Catherine Nettles Cutter, Committee Member
Edward William Mills, Committee Member