1. HARD PRETZEL CHARACTERIZATION AND PROCESS OPTIMIZATION
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Start Over You searched for: Graduate Program Food Science Remove constraint Graduate Program: Food Science Committee Member Joseph Irudayaraj Remove constraint Committee Member: Joseph Irudayaraj Committee Member Koushik Seetharaman Remove constraint Committee Member: Koushik Seetharaman Keyword Extrusion Remove constraint Keyword: Extrusion Keyword Flour Remove constraint Keyword: Flour Keyword Flour Remove constraint Keyword: Flour Keyword Pretzel Remove constraint Keyword: Pretzel