The impact of managerial overconfidence on the relationship between equity-based compensation and strategic risk-taking in the U.S. restaurant industry
Amit Sharma, Dissertation Advisor/Co-Advisor Amit Sharma, Committee Chair/Co-Chair Arun Upneja, Committee Member Martha T Conklin, Committee Member Jingzhi Huang, Committee Member Seoki Lee, Special Member
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Hotel, Restaurant, and Institutional Management✖[remove]1
