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Start Over Graduate Program Food Science Committee Member Edward G Dudley Keyword subtyping

Open Access

Author:: Miller, Donna Marie
Title:: Development of a sequence-based molecular subtyping method for Bacillus cereus dairy isolatse
Graduate Program:: Food Science
Keywords:: Bacillus cereus
milk
multilocus sequence typing
subtyping
dairy
File:: Download Microsoft_Word_-_ThesisMaster6.pdf
Committee Members:: Robert F Roberts, Dissertation Advisor/Co-Advisor
Stephanie Doores, Committee Chair/Co-Chair
Robert F Roberts, Committee Chair/Co-Chair
Edward G Dudley, Committee Member
Chitrita Debroy, Committee Member
Stephen John Knabel, Committee Member

Open Access

Author:: Liu, Fenyun
Title:: VIRULENCE GENE AND CRISPR MULTILOCUS SEQUENCE TYPING SCHEME FOR SUBTYPING THE MAJOR SEROVARS OF SALMONELLA ENTERICA SUBSPECIES ENTERIC
Graduate Program:: Food Science
Keywords:: subtyping
MLST
Salmonella
File:: Download thesis_11122010.pdf
Committee Members:: Dr Steve Knabel And Dr Edward Dudley, Thesis Advisor/Co-Advisor
Stephen John Knabel, Thesis Advisor/Co-Advisor
Edward G Dudley, Thesis Advisor/Co-Advisor

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