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Start Over Degree MS Committee Member John Neil Coupland Author Last Name Schmidt Access Level open_access

Open Access

Author:: Schmidt, Julia
Title:: Evaluation of Alkylresorcinol-rich Extract as an Antioxidant in a Low-moisture Food
Graduate Program:: Food Science (MS)
Keywords:: Lipid Oxidation
Antioxidant
Alkylresorcinol
low-moisture food
crackers
shelf-life
stability
metabolomics
GC-MS
HPLC
Chromatography
sensory discrimination
oxidation
RapidOxy
File:: Download Schmidt_Thesis_6.23.23.pdf
Committee Members:: Robert Roberts, Program Head/Chair
Ryan John Elias, Thesis Advisor/Co-Advisor
Helene Hopfer, Committee Member
John Neil Coupland, Thesis Advisor/Co-Advisor

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