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Author:

Hwang, Jungjin

Title:

The Impacts of Nutrition Information on Consumers Evaluations toward Fast Food Meals

Graduate Program:

Hotel, Restaurant, and Institutional Management

Keywords:

Nutrition information
Fast food
Consumer behavior

File:

Download The_Impacts_of_Nutrition_Information_on_Consumer_Evaluations_toward_Fast_Food_Meals.pdf

Committee Members:

David Allen Cranage, Dissertation Advisor/Co-Advisor
David Allen Cranage, Committee Chair/Co-Chair
Peter Lawrence Bordi Jr., Committee Member
Martha T Conklin, Committee Member
Edgar Paul Yoder, Committee Member

Author:

Lee, Kiwon

Title:

effects of healthful children's foods and nutrition information on caregivers' empowerment and perceived corporate social responsibility and willingness to visit sit-down family restaurants

Graduate Program:

Hotel, Restaurant, and Institutional Management

Keywords:

Healthful children's menu
nutrition information
caregivers' dining behavior
consumer empowerment
perceived CSR

File:

Download Kiwon_Lee_Dissertation.pdf

Committee Members:

Martha T Conklin, Dissertation Advisor/Co-Advisor
Peter Lawrence Bordi Jr., Committee Member
David Allen Cranage, Committee Member
Edgar Paul Yoder, Committee Member